DIRECTIONS : Hot and Spicy taste. Use in food to enhance flavour and aroma of Thai herbs. Such as, Phadprik khing with long beans, Baked crab with glass noodles or Baked prawns with glass noodles. For ginger herbal tea just add hot water and brew for 3 minutes, Boil with brown sugar or honey for a refreshing drink.
FULL AROMA OF NATURAL HERB, READY TO USE, FRESH RETURNABLE AND FULL OF NUTRIENTS FROM NATURAL THAI HERBS.